Clay Material: Original Mine Old Qinghui Duan Clay
Tea Strainer: built in 9-hole strainer
Method: Handmade
Capacity: Approximately 170ml/ 5.7oz
Dimensions:
- Total Length: 13.7cm/ 5.4inch
- Mouth Diameter: 5.2cm/ 2inch
- Total Height: 5.7cm/ 2.3inch
Packaging: Silk box, teapot cover, teapot cord, teapot cloth, hand-held bag, artist certificate
Brewing Recommendation: Suitable for brewing raw Pu'er tea, green tea, Tieguanyin, etc. It is recommended to use one teapot for one type of tea.
Description: Purple clay is a porous material with a dual pore structure, characterized by fine pores and high density. It does not leak and has strong adsorption capabilities, enhancing the tea's rich and mellow flavor. Purple clay does not change color when storing tea, maintains the tea's original flavor without altering it, and does not impart any undesirable tastes. It perfectly preserves the tea's color, aroma, and taste.
Receiving Instructions: Purple clay products are fragile. Please carefully inspect upon receipt. If there is any damage, promptly take photos and contact customer service for a free replacement.
Teapot Opening Method: Steps for preparing the teapot:
- Use clean water and a soft-bristle toothbrush to brush off any residue on the surface of the teapot.
- Separate the teapot body and lid, and place them flat in a pot filled with clean water.
- Heat the water to a boil, then reduce to medium heat and continue boiling for about 10 minutes.
- Remove the teapot and let it air dry before use.
